One my favorite hints of summer is that first fantastically fresh tomato you pick up at the grocery store.  Summer tomatoes just seem to be so much better then their winter counterparts.  The other night mike and I were in the market for a simple and easy weeknight meal and we happened to have a perfectly ripe heirloom tomato, fresh basil along with a ball of fresh mozzarella. I don’t know about you but that combination just screams home made pizza to me! I picked up a few slices of prosciutto to toss on top, and made a simple Caprese salad on the side.

Simple and fresh ingredients always seem to taste better when you do less! Even Bowser couldn’t resist!

(FYI – these pictures were pre-new camera!)